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Modern Steak & Smoked Meat House
Since 2012, Butcher & the Boar has offered an alternative to traditional steak houses. Whether its our modern, innovative communal Steakhouse or our casual Patio, guests will enjoy old world crafted meats with an edge for all palates and budgets. We believe top notch ingredients sourced from local farms and premium purveyors, prepared with superior culinary techniques creates exceptional food.